It’s snowing and I’m freezing my nana’s off

It is snowing out. And my bananas are already well frozen. Here’s how I do it.


First I go to the store and buy bruised bananas from the discount rack. They are usually $0.50 to $0.75 for 10 t0 12. I peel them all, cut them in half and place them in one layer on a parchment covered baking sheet.


Pop them in the freezer overnight at least and you have frozen bananas. Bag them in freezer bags for up to 6 months. Use them for shakes, smoothies, banana bread, banana ice cream, banana bites and whatever else you like.


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s